Iceland – Europe – 2014 – Day 16 & 17


We drove back East towards Vik and the area we drove the day before. The fog got really thick that the car behind was tail gating so close and you just couldn’t see in front of you. We were literally driving through the clouds for a bit.

3-4 hour drive from our place to Skaftafell. We arrived at 
Skaftafellsjokull at 1245PM as Ricky sped. Good thing the GPS tells you when a speed trap appears as we were going 140KM in a 90KM highway (so lucky we didn’t get caught). We walked Skaftafell – Vatnajökull National Park Iceland – Skaftafell glacier which in total was a 4KM walk. Ricky climbed on a glacier and got to a point where he had turn back or we might not have seen him again. It’s surreal out there. We drove back to Vik and ate at Halldorskaffi again. I had the 9 inch tramp pizza which was Icelandic cheese, ham and pineapple for 1800kr. The dairy here is so fresh and so good. Ricky continued the drive back which seemed a little gruelling. We went for hot dogs at Bæjarins Beztu and that is a must for anyone who visits. It’s the cheapest food you could purchase in Iceland and is so good and that is probably because unlike the hot dogs back home, these ones are made of lamb making them more flavourful. It’s only 380kr and you need to try it with everything on it. There is one stall open late by the fish market restaurant in downtown Reykjavik.

I enjoyed going to Skaftafell but would it have been worth it to have done geysir, gullfoss and hekla today instead? It was such a drive and I commend Ricky fit driving the whole thing.

NOTE- Better to book multiple locations for accommodation around the island so you don’t waste time back tracking and driving.


9 degrees celsius out. We booked Blue Lagoon and did the experience premium for 92 Euro that includes visitor entry, blue lagoon entry, slippers, robe, towel, meal at lava restaurant (or other option is a massage) plus a skin care trial pack and algae mask.

We arrived to only two coach buses and a few cars so it actually wasn’t too packed. They give you a wristband that acts as your locker lock, credit and whatnot. It opens and closes your locker with a simple tap. It was raining a bit and was quite windy. The water is heated by the power plant. It’s a milky blue water with steam. We got in and in the far left corner there are bins where you can get the silicone mud masks. You scoop it out and smear it on your face and leave for 10-15 minutes. As part of the package we received, we also grabbed a drink from the water bar and i choose a nice gull lager. We also have as part or package the algae mask which is frozen and you activate in by dunking it in the water then rubbing your face with it. The water is very easy to float in but it’s chilly when you step out. There is also a waterfall as well as a steam and sauna room. They also offered massage service in the water. We stayed in for about two hours before we went for lunch at their restaurant. The restaurant is called Lava and our package included the set menu of two courses or you can opt to add at additional cost. I got the Icelandic menu which had torched salmon with apple, horseradish, smoked onion and watercress. The main, I got was the fried rack of lamb and shoulder with sun artichoke, grapes, almonds, pickled red onion and chives. This meal would have been 5100kr outside of our package deal. This meal was phenomenal.

We showered and drove back to our Airbnb to await our host’s brother again to drop us off at the airport for our flight back home to Toronto.

To end off, Prague was the best city because it was perfect weather, cheap but good quality and quantity for food. I regret not going to La Degustation Boheme for that 6-10 course meal. Zurich was beautiful and I would love to live there. But the best day of the entire trip was probably first full day in Iceland – Driving, waterfall, waterfall, glacier, lamb sandwich and 6 course meal.